Comments on: Vietnamese Fried Spring Rolls https://thecookscook.com/recipes/vietnamese-fried-spring-rolls/ A Community of Cooks, Food Writers & Recipe Testers Thu, 02 Mar 2023 14:47:10 +0000 hourly 1 https://wordpress.org/?v=6.1.1 By: Sue Elliott https://thecookscook.com/recipes/vietnamese-fried-spring-rolls/#comment-1940 Thu, 02 Mar 2023 14:47:10 +0000 https://thecookscook.com/?post_type=recipe&p=24416#comment-1940 I make a Vegetarian version, also Seal wrappers with cornstarch & water.

]]> By: Lobo aka Phil https://thecookscook.com/recipes/vietnamese-fried-spring-rolls/#comment-1859 Sat, 04 Feb 2023 20:36:47 +0000 https://thecookscook.com/?post_type=recipe&p=24416#comment-1859 Is it possible to cook and flavor the pork before putting it into the wraps?
Or will they taste different than the way you give the recipe?

]]> By: Jovina Coughlin https://thecookscook.com/recipes/vietnamese-fried-spring-rolls/#comment-1857 Sat, 04 Feb 2023 16:59:29 +0000 https://thecookscook.com/?post_type=recipe&p=24416#comment-1857 Great recipe. Thank you for sharing.

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