Madagascar Bourbon Pure Vanilla Extract uses premium, hand-selected Madagascar vanilla beans. We then use a proprietary slow, cold extraction process to gently draw out and preserve more than 300 delicate flavor compounds to give you the richest tasting vanilla.

These high-quality flavor extracts are also carefully made by slowly infusing botanical extractives into an alcohol base, a flavor carrier required by the FDA, to give you the best flavor.

Home bakers and cooks can now enjoy three of our favorite holiday flavors bundled together. With this assortment, you’ll have all the best seasonal flavors at your fingertips when crafting your holiday creations. Let the following ideas inspire you:

• Madagascar Bourbon Pure Vanilla Extract: cakes, cookies, candies, ice cream, pastries, scones, sauces, marinades, hot chocolate
• Pure Almond Extract: shortbread, pudding, cranberry pie, black forest cake, biscotti, holiday punch
• Pure Peppermint Extract: holiday bark, crinkle cookies, icings, fudge, truffles, cocktails